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    Best Ramen

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    Creative Loafing has been presenting Atlanta’s Best People, Places and Events since 1972. These are some of the past winners for this category:

    Best Ramen BOA Award Winner

    LanZhou Ramen

    Best Ramen BOA Award Winner

    JINYA Ramen Bar - Sandy Springs

    Best Ramen BOA Award Winner

    Year » 2018
    Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Critics Pick
    Wagaya - Westside (Where to Eat Recommendation)

    Best Ramen BOA Award Winner

    Year » 2018
    Section » Print Features » Special Issue » Best of Atlanta » 2018 » Oral Pleasures » Readers Pick
    Jinya

    Best Ramen BOA Award Winner

    Year » 2016
    Section » Print Features » Special Issue » Best of Atlanta » 2016 » Oral Pleasures » Reader’s Pick
    Hajime

    Best Ramen BOA Award Winner

    Year » 2015
    Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Critics Pick
    Qing Mu (Permanently Closed)

    Best Ramen BOA Award Winner

    Year » 2015
    Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Critics Pick
    Wagaya - Westside (Where to Eat Recommendation)

    Best Ramen BOA Award Winner

    Year » 2015
    Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Critics Pick
    Qing Mu (Permanently Closed)

    Best Ramen BOA Award Winner

    Year » 2015
    Section » Print Features » Special Issue » Best of Atlanta » 2015 » Oral Pleasures » Critics Pick
    Wagaya - Westside (Where to Eat Recommendation)

    Best Ramen BOA Award Winner

    Year » 2010
    Section » Print Features » Special Issue » Best of Atlanta » 2010 » Oral Pleasures » Critics Pick
    Yakitori Jinbei
    Ramen lust has exploded all over Atlanta in the past couple of years. However, no ramen-ya exhibits such a level of quality as YAKITORI JINBEI. Sadly, owner Takashi Osawa passed away more than a year ago, but his legacy lives on in the deeply complex tonkotsu (pork bone) broth that is slow-cooked formore...
    Ramen lust has exploded all over Atlanta in the past couple of years. However, no ramen-ya exhibits such a level of quality as YAKITORI JINBEI. Sadly, owner Takashi Osawa passed away more than a year ago, but his legacy lives on in the deeply complex tonkotsu (pork bone) broth that is slow-cooked for hours until the collagen renders the broth creamy and silky smooth. The superior broth acts as a vehicle for succulent slices of rolled-up pork, chewy bamboo shoots, seaweed, chopped green onion, springy noodles and crunchy white and black sesame seeds. 2421 Cobb Parkway, Smyrna. 770-818-9215. www.yakitorirestaurant.com. less...

    Best Ramen BOA Award Winner

    Year » 2010
    Section » Print Features » Special Issue » Best of Atlanta » 2010 » Oral Pleasures » Critics Pick
    Ming’s Bar B Q

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