Make this Fatherâs Day a hole-in-one with Southern Art & Bourbon Barâs annual Fatherâs Day Golf Brunch on Sunday, June 17. From 10:30 a.m. to 3:00 p.m., treat dad to an authentic southern buffet featuring celebrity chef Art Smithâs signature dishes, charcuterie boards from Southern Artâs artisan Ham Bar, a variety of BBQ selections, an assortment of signature breakfast items and more, all accompanied by special beer and bourbon stations providing refreshments. After indulging in the buffet, guests can take a swing at the indoor golf simulator and have the chance to walk away with a variety of prizes and giveaways. The brunch and activities are $65 per person, and reservations are required. For more information or to make a reservation today, visit www.southernart.com/father/. What better way to celebrate Dad this Fatherâs Day than with delicious food and golf?
Revel in the upcoming summer months with a âMix & Pour Mixology Classâ at Bourbon Bar â the award-winning bourbon-centric bar and lounge located alongside Southern Art restaurant â on Friday, May 25, from 7 to 9 p.m. in the outdoor garden. Enjoy crafting refreshing summer-inspired bourbon cocktails from Bourbon Barâs head mixologist during an intimate learning and tasting experience. Throughout the evening, guests will craft and sip on delicious cocktails while noshing on complimentary light bites seamlessly prepared by Southern Artâs executive chef David Bartlett. Continue the night out on the spacious outdoor patio and dine at Southern Art following the class and receive 10% off! Space is limited. Tickets are $40 and can be purchased at www.southernart.com/mixandpour/.
Indulge mom with Southern hospitality at Southern Artâs annual Motherâs Day Brunch on Sunday, May 13. From 10:30 a.m. to 3:30 p.m., relish in a delicious lineup of brunch offerings, including stations ranging from Belgian waffle and omelets, to carved meats, Southern Art classics and kid-focused cuisines. The afternoon will also offer a live petting zoo and an interactive card and flower bouquet-making station for children to shower mom with their own special gift. The brunch is $95 for adults, $45 for children over six years of age and children under six are complimentary. For reservations, call 404.946.9070.
With Earth Day coming up, Southern Art & Bourbon Bar will be hosting an Earth Hour Celebration on Sunday, April 22. Guests are invited to enjoy an evening out while increasing awareness and showing support for the environment with a special pre-fixe menu. The three-course dinner (also available a la carte) will feature dishes that tie-in perfectly with Earth Day, including: spring asparagus cream with green and white asparagus curls, soft farm egg, ham dust and espelette and a sustainably organic salmon featuring herb panki, split pea emulsion, lemon risotto and white wine buerre blanc. Additionally, Bourbon Bar will be offering a specialty cocktail in honor of the World Wildlife Fund. The special menu is $55 per person and a portion of sales will be donated to the Metro Atlanta Urban Farm. Go to www.southernart.com to make a reservation.
Friends and families are invited to hop on over to Southern Art on Sunday, April 1, and enjoy a delicious Easter Sunday brunch.Â Served from 10:30 a.m. to 3:30 p.m., the brunch buffet will include a variety of breakfast dishes, all of Southern Artâs signature offerings, a Belgian waffle and omelet station, a carving station and much more. After indulging in the restaurantâs signature creations, the fun will continue with two outdoor Easter egg hunts, an interactive petting zoo and a live appearance by the Easter Bunny himself.Â For more information or to make a reservation today, click here. The holiday brunch is offered for $95 per adult, $45 per child five years of age and older and children under five are free.
Friends and families are invited to hop on over to Southern Art on Sunday, April 1, and enjoy a delicious Easter Sunday brunch. The brunch buffet, served from 10:30 a.m. to 3:30 p.m.,Â will include a variety of breakfast dishes, all of Southern Artâs signature offerings, a Belgian waffle and omelet station, a carving station and much more. After indulging in the restaurantâs signature creations, the fun will continue with two outdoor Easter egg hunts, an interactive petting zoo and a live appearance by the Easter Bunny himself.Â
Keep calm and Spring on with a âMix & Pour Mixology Classâ at Bourbon Bar â the award-winning bourbon-centric bar and lounge located alongside Southern Art restaurant â on Friday, March 23, from 7 to 9 p.m. Craft seasonal bourbon cocktails alongside Bourbon Barâs head mixologist during an intimate learning and tasting experience. Throughout the evening, guest will fashion delightful cocktails perfect for this soon-to-be warmer season while noshing on complimentary bites seamlessly prepared by Southern Artâs executive chef David Bartlett. Donât let the night end and dine at Southern Art following the class and receive 10% off.Â Tickets are $40 and can be purchased on the site below.
Let your taste buds rock and roll all night during Southern Art & Bourbon Barâs first Whiskey & Rolls series. Guests will nosh on fresh, custom-made sushi rolls and take inÂ live musical entertainment and a variety of Japanese whiskies.
As American whiskey from craft distilleries continues to become more and more popular, Southern Art & Bourbon Bar will be hosting the first Whiskey Walk of the year on Friday, February 23, from 7 to 9 p.m., featuring Atlantaâs very own ASW Distillery and 1821 Bitters. During the exclusive bourbon tasting event, guests will have the unique and engaging opportunity to enjoy first-hand ASW and 18.21 Bittersâ full line of spirits while learning about each from several of the distilleryâs master distillers. The progressive event will offer eventgoers a rich profile of flavors to accompany perfectly-paired, gourmet light bites from Southern Artâs chef de cuisine David Bartlett.
Nothing kicks off the New Year quite like cocktails! Warm up these chilly winter months creating seasonal craft cocktails during a âMix & Pour Mixology Classâ at Bourbon Bar â an award-winning bourbon-centric bar and lounge located alongside Southern Art restaurant â on Thursday, January 25, from 7 to 9 p.m. Get inspired with head Bourbon Bar mixologist during an intimate, hands-on learning and tasting experience. Throughout the evening, guests will learn how to create delicious cocktails perfect for the winter season while indulging in complimentary bourbon-inspired light bites from Southern Art prepared by executive chef David Bartlett. Savor the evening and dine at Southern Art following the class and receive 10% off! Tickets are $40.
Southern Art will be hosting an interactive cooking class experience with the restaurantâs chef de cuisine David Bartlet next Thursday, January 18, from 5:30 to 7:30 p.m. Guests are invited to learn how to execute the award-winning Southern Art touch during this intimate cooking presentation of a fresh filled pasta while noshing on complimentary small bites and local brews! Interact with the chef while learning how to make a signature Tortellini pasta comprising of costal shrimp, ricotta Tortellini, smoked cream, rosemary walnuts, espellete pepper and candied kale chips. Each guest will craft 3 personal tortellini to take home along with extra ingredients provided by Southern Art. Following the experience, stay and dine and receive 10% off at Southern Art & Bourbon Bar.
Start the New Year off right with Southern Art & Bourbon Bar's all day breakfast and brunch. Revile in a decadent menu boasting a variety of southern dishes and omelette and waffle action station. For more information and to make a reservation, visit southernart.com/holidays.
This New Yearâs Eve, Southern Art will host two separate seatings on Sunday, December 31, to ring in the New Year. The first seating, available for $75 per person, begins at 5:30 p.m. and will feature a decadent menu boasting a variety of southern dishes. The second and longer seating of the evening, beginning at 7:30 p.m., is also available for $75 per person and features dishes in addition to the first seating menu. For more information and to make a reservation, visit southernart.com/holidays.
Eat, drink and be merry at Southern Art this Christmas day, as the restaurant will be serving up an unforgettable brunch from 11 a.m. to 2 p.m. Families and friends are invited to indulge in a festive menu boasting a variety of buffet stations, including: a breakfast corner featuring an omelet station, Belgian waffles, seasonal fruit and more; holiday carving station; ham bar artisanal ham, charcuterie and cheese selections; a build-your-own hot cocoa station; and more. Christmas brunch is $89 per adult, $45 for children 5-10 years of age and children under five are complimentary. To make a reservation, call 404.946.9070 or visit southernart.com/holidays.
Southern Art will be serving up a delicious, four-course Christmas Eve dinner, perfect for the whole family! From seared diver scallops, to grilled veal breast, friends and families will indulge in a variety of southern dishes crafted by chef de cuisine David Bartlett. There are two different seating times available - 5:30 p.m. and 7:30 p.m. For more information or to make a reservation, visit https://southernart.com/holidays
Southern Art and Bourbon Bar is hosting an exclusive whiskey tasting, featuring Atlanta's own ASW Distillery. Guests will have the opportunity to learn about and enjoy ASW's full range of spirits, paired with bites from Southern Art's Chef de Cuisine David Bartlett.Â
In celebration of National Bourbon Heritage Month, Southern Art and Bourbon Bar is hosting a competition for the best Old-Fashioned. Hosted by Brown-Forman, up to 10 contestants will have the chance to compete for the victory title. RSVP required. Email bar manager jay.knox at ihg.com.