Mother’s Day 2012

Omnivore - Mother’s Day brunch

  • You know you want to take her out to brunch.



Don’t freak out—Mother’s Day isn’t until May 13. But knowing your mom, she’ll want to know that you have brunch reservations. Like, now. Here are some tasty options:

Alon’s Bakery and Market Brunch is available 9 a.m.- 2 p.m. and includes a buffet and omelet station. The cost is $29.99 per person and $12.99 for kids 12 and under. Mothers will receive a special treat with their meal.

Haven Haven’s Mother’s Day brunch will start at 10:30 a.m. Chef Stephen Herman has prepared a three-course prix-fixe menu featuring items such as poached Georgia shrimp, roasted Scottish salmon, warm chocolate brownies, and beignets. Brunch costs $29 per person and an a la carte children’s menu will be available for $8 per item.

Fleming’s Prime Steakhouse Fleming’s is offering a three-course Mother’s Day brunch menu, available from 11:30 a.m.-3 p.m. The brunch price is $34.95 for adults and $16.95 for children ages 12 and under. The restaurant is also offering a celebration cocktail, the Blood Orange Fizz, for $6.95. Moms who celebrate at Fleming’s on Mother’s Day will receive a $25 gift card.

FuegoMundo] For Mother’s Day, the restaurant will offer a healthy South American three-course brunch. A special kids menu will be available for $10.99. Kosher food will be available.

No. 246 Starting at 11 a.m., No. 246 will serve brunch, featuring items such as Kumamoto oysters with prosecco horseradish mignonette; French toast with wood-oven roasted peaches, pecans, local honey, and cinnamon cream; and a breakfast pie with poached eggs, bacon, cheddar, potatoes, and mozzarella.