Atlanta food events Dec. 5-7

• eric cash
• Holeman and Finch Public House will host a beer dinner featuring brews from Three Taverns Brewery this Sun., Dec. 7

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Friday

Article 14 Fri., Dec. 5, 5-9 p.m Repeal Day December fifth of this year marks the 91st anniversary of the repeal of prohibition, and in recognition this Midtown eatery are set to offer their take on old-fashioned cocktail and dishes served on silver platters. Details

Saturday

Bantam & Biddy - Morningside Sun., Dec. 7, 9-10:30 a.m. Santa Brunch and Photo This Ansley Mall rotisserie is set to offer up a brunch and photo opportunity with Santa. Expect brunch fare like french toast, teas, coffee, and pastries. Details

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Wrecking Bar Brewpub Sat., Dec. 6, 12-4 p.m. Atlanta Strong Beer Fest This event promises beers of all types from the high end of the alcohol spectrum from more than 25 Georgia breweries and brewpubs. Proceeds from the festival will go to the Georgia Craft Brewers Guild. Details

Georgia Organics Sat., Dec. 6, 1-3 p.m. Buttermaking Basics This class teaches the techniques needed to render butter in your own kitchen. Learn the basics as well as recipes for compound butters. Details

The Open Mind Center Sat., Dec. 6, 3-4:45 p.m. Adventures in Baking: Decadent Desserts This Roswell Yoga studio will host a class on dessert baking. Dishes discussed and prepared include baked apples with an oats and cinnamon crumble, and decorated gingerbread cookies Details

Phase A Sat., Dec. 6, 3-9 p.m. Boards and Beers This bar off Edgewood Ave. invites guests to bring a board game or play one of the house’s while enjoying suds from Monday Night Brewing. They plan to give out a new board game, “The Castles of Mad King Ludwig”, to one lucky attendee. Details

Red Brick Brewing Sat., Dec. 6, 6-11 p.m. Championship Saturday Brewery Bash This brewery offers a all-inclusive beer and football experience. Admission includes special samplings of Red Brick brews, Buffalo Trace Bourbon, and a souvenir pint glass. Food trucks are set to attend as well. Details

Barrington Hall Sat., Dec. 6, 7 p.m. Reformation Brewery Beer Tasting Craft beer market, Ale Yeah!, is set to host this beer tasting in Roswell. The event promises tastings of four brews from Reformation as well as desserts from Happy Hour Confections. Details

Sunday

Davio’s Northern Italian Steakhouse Sun., Dec. 7, 12-2 p.m. Gingerbread House Workshop Kathleen Miliotis of Davio’s is set to present this class giving hands on instruction on creating and decorating gingerbread houses. Pastry chefs and food artists are to attend. Tickets sold per child, and adults are free to attend. Details

Eagle Eye Book Shop Sun., Dec. 7, 2-3 p.m. Lisa Boalt RichardsonThis book signing and tea-tasting is to be attended by the author of Modern Tea: A Fresh Look at an Ancient Beverage. Details

Holeman and Finch Public House Sun., Dec. 7, 7:30 p.m. Three Taverns Brewery Dinner Chef Linton Hopkins is set to present a five-course dinner featuring seven beers from Three Taverns Brewery, a craft beer maker in Decatur. Enjoy passed lite bites before the meal and then sit down for courses such as cabbage-wrapped Guinea hen in a red wine sauce reduction paired with a Belgian tripel ale aged in red wine barrels. Details