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Fall Harvest Dinner at Canoe
Thursday November 16, 2017 06:30 PM EST
Cost: $65
From the venue:
Executive chef Matthew Basford is hosting a harvest dinner in celebration of fall’s changing colors and cooler temperatures. Guests will dine in outdoor tents in the garden and enjoy a traditional harvest meal, complete with a roasted Ossabaw hog. Reformation and Orpheus breweries will provide seasonal brews.
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