Seoul Food presents Galbi Jib
Sundays, 11 a.m.-4 p.m. Continues through Feb. 28 2016
From the venue:Come grab some Korean inspired BBQ executed with Southern smoke and style. This weekly pop-up by chef Brian Owen is hosted Sundays from 11am-4pm at We Suki Suki in East Atlanta Village. The menu features beef and pork ribs, chicken wings, kimchi chicken sausage, and vegetarian friendly sides.