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Easter Sunday Brunch and Dinner
Saturday March 26, 2016 08:00 PM EDT
Cost: No cost info
From the venue:
Celebrate Easter Sunday with chef Christy Stone’s popular brunch and dinner menus. Enjoy Creamy Mushroom Crepes (with chipotle lime sauce, mushroom, arugula, goat cheese, pickled baby beet) or one of SMK’s other delicious brunch options until 2:30 p.m. or come in after 4:30 p.m. for dinner. Bring the family and celebrate Easter Sunday on the patio or in the restaurant’s dining room.