Dinner with Pioneering Organic Chef Nora Pouillon

Thu., March 24, 6:30 p.m. 2016
Cost: $65

From the venue:

An intimate three course family style dinner featuring chef Nora Pouillon at Floataway Café. The dinner will feature a discussion with Nora on her dynamic life experiences including opening America’s first certified organic restaurant, Restaurant Nora. Each dinner guest will receive a copy of Pouillon’s memoir, My Organic Life.
More information


3ab19 Urbex Emory Floataway
1123 Zonolite Road N.E.
Atlanta, GA 30306
(404) 892-1414