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Easter Sunday Brunch
Saturday March 26, 2016 08:00 PM EDT
Cost: No cost info
From the venue:
Join Valenza this Easter Sunday for an unbelievable 3-course brunch menu, skillfully crafted by Executive Chef MattSwickerath. For $29 per person, celebrate “Pasqua†Italian-style with a choice of starters, entrees, and dessert. Can’t make brunch? Join Valenza after 5 p.m. for a delicious Easter dinner, Italian-style.