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Spring Forward Brunch
Saturday April 18, 2015 08:00 PM EDT
Cost: $5-$30
From the venue:
Just add Honey tea company is partnering up with Talk.Eat.Art. in celebration of spring with a brunch. The three-course brunch will feature food from chef Jamila Crawford Pecou, juices from Well Pressed, art, and tea. Tickets can be purchased through squadup.com.