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Fresh Plate Series

Tue., Sept. 15, 6:30-8:30 p.m. 2015
Cost: $54-$59
Learn how to make some of your favorite Cook Hall dishes during this demo hosted by the restaurant's executive chef, David Gross. Purchase tickets online or over the phone by Tues., Sept. 8 to guarantee your spot.
More information

At

Atlanta Botanical Magnum
1345 Piedmont Ave. N.E.
Atlanta, GA 30309
(404) 876-5859
atlantabg.org