Well-Seasoned Chef Series: Tyler Williams
Tue., June 10, 6:30-8:30 p.m. 2014
From the venue:Join Chef Tyler Williams of Woodfire Grill in the Edible Garden Outdoor Kitchen as he prepares a prix-fixe menu with ingredients directly from the garden. Wine pairings will be offered so guest can enjoy the full experience of farm-to-table dining. Phone reservation only.