James Beard Foundation's Taste America
Friday September 12, 2014 08:00 PM EDT
From the venue:At the King Plow Event Gallery, join top Atlanta culinary chefs and others for A Night of Culinary Stars. A reception opens the evening and comes filled with bites and libations from local chefs, including Billy Allin (Cakes & Ale), Ford Fry (St. Cecilia), Asha Gomez (Spice to Table), Linton Hopkins (Restaurant Eugene), and Kevin Rathbun (Kevin Rathbun Steak). Afterward, guests are seated for a dinner prepared by Taste America All-Star Barbara Lynch from Gruppo in Boston, winner of the 2014 James Beard Foundation Outstanding Restaurateur award, and Local Star Anne Quatrano from Bacchanalia in Atlanta.