RESTAURANT EUGENE WELCOMES CHEF NORMAN VAN AKEN
Wed., Sept. 3, 6:30 p.m. 2014
From the venue:Hailed as â€œthe Jimmy page of his professionâ€, esteemed author and Chef, Norman Van Aken, will join guests for an hour-long cocktail reception before presenting his new world cuisine in a five course meal with wine pairings. Van Aken is an author of six cookbooks and a Florida native who pioneered new world cuisine and won the James Beard Award for â€œBest Chef Southeastâ€. The menu features heavily items and ingredients from the Florida Key.