Chocolate Covered Weekend
Sat., Sept. 13, 10 a.m.-3 p.m. 2014
Cost: Free with admission
From the venue:Join top local chefs as they host cooking classes and serve up their favorite chocolate-centric dishes. Guests will learn about the entire chocolate making process, beginning with the tree and ending with local chefs and chocolatiers creating desserts in the Edible Garden Outdoor Kitchen.