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Easter Brunch

Sun., March 31 2013
Cost:

From the venue:

South City Kitchen Vinings is serving patrons a three-course prix fixe brunch menu exclusive for the holiday. For $32 for adults and $16 for children under 12, guests can choose from appetizer options such as housemade pecan granola, fried green tomatoes or a strawberry salad. Entrées range from hearty dishes like buttermilk fried chicken, crab cake hash and BBQ pork Benedict to a fresh farmstead vegetable plate. Dessert sweetens the deal with peach cobbler, chocolate velvet Elvis cake or orange buttermilk chess pie.
More information

At

1a9f8 Southcitykitchenvinings Magnum
1675 Cumberland Parkway S.E.
Smyrna, GA 30080
(770) 435-0700
vinings.southcitykitchen.com
neighborhood: