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Belle Meade Bourbon Dinner

Thu., May 30, 6 p.m. 2013
Cost: $100 per person

From the venue:

Chef Robert Phalen of One Eared Stag in Inman Park will be hosting Charlie Nelson of Nelson’s Green Brier Distillery for a five-course dinner with cocktail pairings featuring Belle Meade Bourbon. Nelson, visiting from Nashville as a presenter for the Atlanta Food & Wine Festival, will be on hand to tell diners the story of Belle Meade Bourbon which he and his brother are resurrecting from the pre-Prohibition distillery. Tickets for this collaborative dinner are $100 per person, inclusive of pairings, tax, and gratuity, and can be purchased at www.oesbellemeadedinner.brownpapertickets.com
More information

At

One Eared Stag Magnum
1029 Edgewood Ave. N.E.
Atlanta, GA 30307
(404) 525-4479
oneearedstagatl.com
neighborhood: