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Class with Chef Hiroko Shimbo

Wed., Jan. 29, 7-9 p.m. 2014
Cost: $50

From the venue:

Cook's Warehouse is hosting a cooking class lead by Chef Hiroko Shimbo, an expert on Japanese cuisine, on Wed., Jan. 29. Here, you will learn how to prepare Spiced Kabocha Squash Soup, Japanese style Short rubs, and Miso Bacon Potatoes. $50
More information

At

Coming Soon
1311 Johnson Ferry Road
Marietta, GA 30068
(770) 565-8005
cookswarehouse.com
neighborhood:
Hours
Monday: 10:00 AM – 8:00 PM
Tuesday: 10:00 AM – 8:00 PM
Wednesday: 10:00 AM – 8:00 PM
Thursday: 10:00 AM – 8:00 PM
Friday: 10:00 AM – 8:00 PM
Saturday: 10:00 AM – 8:00 PM
Sunday: 11:00 AM – 6:00 PM