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SweetWater Brewer’s Beer Dinner
Thursday April 22, 2021 06:00 PM EDT
Cost: $60
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From the venue:
A 5 course beer dinner from our kitchen hosted by our Head Brewer Nick Nock
Course 1 - 420
Burrata with smoked peach butter, sliced peach, mint
Course 2 - 24th Anni
Soft shell crab with grill bread, lemongrass curry
Course 3 - Feedback Pilsner
Tomato melon salad with cilantro vinaigrette and cucumber
Course 4 - Good Supply Double IPA from the Dank Tank
Crispy duck breast with olive, lemon, oregano
Course 5 - oasis: raspberry lemon
Citrus sherbert