Cook’s Warehouse - Decatur

Call: 404-377-4005 or visit www.cooksandsherlocks.com
A mammoth outpost of the local cookware chain paired up with a Sherlock’s Wine Merchant located in downtown Decatur.

Saturday November 5, 2016 09:00 AM EDT
Discover what you can do with the gourmet treasures that the Decatur Farmers’ Market has to offer. Parents and kids will shop the market together; Tracy Stuckrath will be your guide as you journey through the market, stall-by-stall, to demystify all of the options, meet the farmers and producers, be... [click here for more]

Sunday October 16, 2016 01:00 PM EDT
Chef and cookbook author George Geary will be telling the tales of Hollywood through an iconic display of dishes. Inspired by his newest cookbook, L.A.’s Legendary Restaurants: Celebrating the Famous Places Where Hollywood Ate, Drank, and Played, the evening will explore the “Golden Age of Hollywood... [click here for more]

Saturday October 15, 2016 06:30 PM EDT
Oktoberfest may be across the world in Munich, but an Oktoberfest inspired menu can be enjoyed right at home. Created by Kristina and Dan Limoges, learn about the highlights of traditional Bavarian cuisine. Learn how to make things like o’batzter (traditional Bavarian cheese spread accompanied by pr... [click here for more]

Friday October 14, 2016 08:00 PM EDT
Oktoberfest may be across the world in Munich, but an Oktoberfest inspired menu can be enjoyed right at home. Created by Kristina and Dan Limoges, learn about the highlights of traditional Bavarian cuisine. Learn how to make things like o’batzter (traditional Bavarian cheese spread accompanied by ... [click here for more]

Thursday October 13, 2016 06:30 PM EDT
Go green with chef Naina Bhedwar and her Indian-cuisine inspired vegetarian menu. She has created this menu to share her take on traditional dishes such as Mattar Paneer (Cheese and Green Peas,) Vegetable Pulao (Rice Pilaf,) and Khamang Kakdi (Raita with Cucumber and Peanuts.) Learn how to make th... [click here for more]

Wednesday October 12, 2016 07:00 PM EDT
The holiday season is upon us all, and that means crowded kitchens, fridges and tables. Seasonal recipes such as roasted chickens, stuffed veggies, and coconut butter desserts await at chef Megan McCarthy’s Autumn Abundance cooking class. Avoid the havoc of feast-prep and learn how to whip up a heal... [click here for more]

Tuesday October 11, 2016 07:00 PM EDT
Take a trip through the cheesy-goodness of Europe presented by chefs Don Hackett and Jennifer Pounds Chambless. For the evening, explore the wines and cheeses of some of Europe’s lesser known culinary destinations with the chefs as they introduce different pairings from these regions together. Limi... [click here for more]

Monday October 10, 2016 07:00 PM EDT
Learn how to create hearty soups in the kitchen with Chef Lea Bowen. An array of recipes will keep you warm this season with different varieties in flavor, spice, and delights. From ragu to detox, Lea Bowen presents a healthy approach to soup cookin’. Limited seating available.

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Monday September 19, 2016 07:00 PM EDT
Join No. 246’s executive chef Justin Gottselig and the Atlanta Community Food Bank for a sustainable Italian meal made from local, organic ingredients. Attendees will learn how to make herb ricotta ravioli with summer squash, brown butter, pine nuts, and pecorino and braised pork cheeks charred turn... [click here for more]

Saturday September 10, 2016 12:00 PM EDT
Meet local farmers and explore the culinary scene of the city with this monthly, pop up market. [click here for more]
180 W. Ponce de Leon Ave.
Decatur, GA 30030
404-377-4005
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