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New Year's Eve at JCT. Kitchen & Bar

Sat., Dec. 31, 5 p.m. 2011
Cost: $65 per person

From the venue:

JCT. Kitchen & Bar is offering a $65 four-course menu (a “taste”+ three courses) on New Year’s Eve filled with Owner/Chef Ford Fry’s Southern favorites. Full menu details are available on Facebook. For reservations, call 404-355-2252.
More information

At

Jct Kitchen Magnum
1198 Howell Mill Road N.W.
Atlanta, GA 30318
(404) 355-2252
jctkitchen.com
neighborhood: