Eleven

Call: (404) 745-5745 or visit www.loewshotels.com
The restaurant, located in the Loews Atlanta Hotel, serves Southern classics with modern style.

Wednesday December 24, 2014 07:00 PM EST
Eleven Cost: $6-12
Chef Olivier Gaupin is set to present a brunch menu for Christmas Eve. Expect classic brunch fare such as smoked salmon eggs benedict and Belgian waffles, as well as seafood including steamed mussels and lobster rolls. [click here for more]

Tuesday December 23, 2014 07:00 PM EST
Eleven Cost: $65-30
Chef Olivier Gaupin offers up a special menu with sides including lobster truffle mac and cheese and entrees choices such as a 24 ounce porterhouse or Cajun-infused fried turkey. They are set to serve two seatings three courses including starters, and desserts. [click here for more]
1065 Peachtree St NE
Atlanta, GA 30309
(404) 745-5745
Restaurants